The mother of my friend recommends serving Tirotipa pie with tzatziki sauce, which recipe I will describe below.
500 ml fresh yoghurt
garlic at taste
150 ml oil
1 Tsp vinegar
fresh greens, olives
salt and paper at taste
- Chop the garlic finely, add salt and mix until smooth consistency.
- Cut the cucumber in halves and remove the flesh, grate the rest.
- Mix grated cucumber with yoghurt. Add garlic, oil and vinegar.
Inviting guests to eat the pies in Cyprus is a great opportunity to meet friends and relatives and to enjoy the time spent together. Make a Tiropita pie with tzatziki sauce and invite your friends and family to join you by the meal. I’m sure they will appreciate it very much!