Ingredients
flour: 2 cups
sugar: 1 cup
water: 1 cup
vegetable oil: 0.5 cups
walnuts: 100g.
green apples: 3
honey: 2 tbsp.
salt: 1 pinch
cinnamon: 1 tsp.
soda, quenched with lemon juice: ½ tsp.
Cooking method
Mix sugar, water, and vegetable oil, and heat up a little. Then add 2 tablespoons of honey, and thoroughly stir the resulting mixture with a whisk. Add cinnamon and a pinch of salt to the pre-sifted flour. Add the honey-sugar mixture, chopped walnuts (about ½ cup) and soda to the flour. Mix well, and pour the dough into the mold, topping with peeled apples, cut into slices. Bake at 200°C for 35 minutes.